Vegan Butter - Genius

This vegan butter recipe is a great alternative to dairy butter because it makes butter that tastes great and has a creamy texture without using any animal products. Its great for cooking, baking, and spreading on toast.

Ingredients:

• 1 cup refined coconut oil
• 1/2 cup unsweetened soy milk
• 1/4 cup canola oil or sunflower oil
• 1 tsp apple cider vinegar
• 1/2 tsp salt

Instructions:

Pure coconut oil, unsweetened soy milk, canola oil or sunflower oil, apple cider vinegar, and salt should all be put into a blender

It will take about one to two minutes of blending on high speed until the mixture is smooth and creamy

Place the mix in any container or mold you like

Put the butter in the fridge for at least 4 hours, or until it hardens

Once its solid, take it out of the container and put it in the fridge in a container that wont let air in