The classic flavors of smores and the crunchiness of popcorn come together in these vegan smores popcorn pops, which are a delicious and easy-to-make treat for any event. Theyre great for movie nights, parties, or just as a sweet snack
Ingredients:
- 6 cups popped popcorn
- 1 cup vegan marshmallows
- 1/4 cup dairy-free chocolate chips
- 1/4 cup crushed graham crackers
- 1/4 cup dried pineapple, chopped
- 1/4 cup shredded coconut
Instructions:
Put parchment paper on the bottom of a baking sheet
Pop the popcorn and put it in a large bowl
Then add the vegan marshmallows, chocolate chips, crushed graham crackers, dried pineapple, and shredded coconut
Mix well
Make small balls out of the mixture with your hands and put them on the baking sheet that has been prepared
Each popcorn ball should have a popsicle stick in it
This will help the popcorn pops get firmer
Put the baking sheet in the fridge for 15 to 20 minutes
Enjoy your tasty vegan smores popcorn pops once they are firm

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