Beef Gyros Sandwich

This Beef Gyros Sandwich recipe brings together tender slices of beef marinated in Greek-inspired spices, served in warm pita bread with refreshing tzatziki sauce and fresh vegetables. Its a satisfying and flavorful meal thats perfect for lunch or dinner.

Ingredients:

• 1 lb beef sirloin, thinly sliced
• 1 onion, thinly sliced
• 3 cloves garlic, minced
• 1 tsp dried oregano
• 1 tsp dried thyme
• 1 tsp paprika
• 1/2 tsp cumin
• Salt and pepper to taste
• 1/4 cup olive oil
• 1/4 cup red wine vinegar
• 4 pita bread rounds
• Tzatziki sauce, for serving
• Sliced tomatoes, lettuce, and cucumber, for serving

Instructions:

In a bowl, mix together olive oil, red wine vinegar, garlic, oregano, thyme, paprika, cumin, salt, and pepper to make the marinade

Add sliced beef and onions to the marinade

Toss until well coated

Let it marinate for at least 30 minutes or overnight for best flavor

Preheat Instant Pot on saut mode

Add marinated beef and onions

Cook until beef is browned, about 5 minutes

Close the Instant Pot lid and set to pressure cook on high for 10 minutes

Once done, let the pressure release naturally for 5 minutes, then manually release any remaining pressure

While the beef is cooking, warm the pita bread rounds

Assemble the gyros sandwiches by placing a generous amount of cooked beef and onions onto each pita bread round

Top with tzatziki sauce, sliced tomatoes, lettuce, and cucumber

Fold the pita bread over the filling and serve immediately