Sweet Corn Grilled Cheese Burger

A tasty change from the usual burger is these Sweet Corn Grilled Cheese Burgers. When you mix sweet corn, smoked Gouda cheese, scallions, and chili butter together, you get a burst of flavors that will please your palate. This burger is great for a summer barbecue or any time you want a different and tasty burger experience.

Ingredients:

• 1 pound ground beef
• 1 cup sweet corn kernels
• 4 slices smoked Gouda cheese
• 4 hamburger buns
• 2 scallions, finely chopped
• 4 tablespoons chili butter see instructions below
• Salt and pepper to taste

Instructions:

Preheat your grill to medium-high heat

In a mixing bowl, combine the ground beef, sweet corn kernels, chopped scallions, salt, and pepper

Mix until well combined

Divide the beef mixture into 4 equal portions and shape them into burger patties

Place the burger patties on the grill and cook for about 4-5 minutes per side, or until they reach your desired level of doneness

During the last minute of grilling, place a slice of smoked Gouda cheese on each patty and close the grill lid to melt the cheese

While the burgers are grilling, prepare the chili butter by mixing 4 tablespoons of softened butter with a pinch of chili powder

Toast the hamburger buns on the grill for a minute or two until they are lightly browned

Assemble the burgers by placing a cheesy burger patty on the bottom half of each bun, spreading chili butter on the top half of the bun, and sandwiching them together

Serve your Sweet Corn Grilled Cheese Burgers hot and enjoy