Cheesy Ham and Spinach Penne

Get ready to enjoy the creamy, cheesy goodness of this delicious penne pasta dish with diced ham and spinach. Great for a cozy night in or a hearty family meal.

Ingredients:

• 300g penne pasta
• 200g diced ham
• 150g fresh spinach
• 300ml heavy cream
• 200g grated cheddar cheese
• 50g grated Parmesan cheese
• 2 cloves garlic, minced
• 2 tbsp butter
• Salt and pepper to taste

Instructions:

Follow the directions on the package to cook the penne pasta until it is al dente

Remove the water and set it aside

Put the butter in a big pan and melt it over medium-low heat

Put in the minced garlic and cook until the food smells good

Put the diced ham in the pan and cook it until it gets a little brown

Put the fresh spinach in the pan and cook it until it softens

Turn down the heat, add the heavy cream, and mix it in well

Gradually add the grated cheddar cheese and keep stirring until it melts and is smooth

Add salt and pepper to taste to the sauce

When you add the cooked penne pasta to the pan, toss it around so that all of the cheese sauce covers it

Grate some Parmesan cheese on top and serve hot

Have fun with your tasty ham and spinach penne